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Lamb Leg Bone In Half Cut (​Pre Packed)
$26.76 Tray (approx.) $14.95 per kg
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Angus Yearling Beef Rump Steak (​Loose)
$27.95 per kg
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Beef Diced Steak
$28.95 per kg
Grass Fed Bnls Portuguese Lamb
$30.59 Tray (approx.) $29.99 per kg
Crumbed Cooked Chicken Thigh Fillet
$34.95 per kg
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Australian Angus Yearling Beef Porterhouse Steak (​Loose)
$36.95 per kg
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$7.00
Angus Yearling Beef Scotch Fillet Steak (​Loose)
was $44.95 $37.95 per kg
Tasmanian Marinated Lamb Rump Honey & Rosemary
$39.95 per kg
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Lamb Cutlets (​Loose)
$42.95 per kg
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Lamb Fillets (​Loose)
$49.95 per kg
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Angus Yearling Beef Eye Fillet Steak (​Loose)
$59.95 per kg
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